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HoReCaTrainer

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Question Category: 5 Barman T

Which feature is not advisable for the self-presentation of the trainer? Which feature is not advisable for the self-presentation of the trainer?

Which feature is not advisable for the self-presentation of the trainer?

Dodaj komentarz do Which feature is not advisable for the self-presentation of the trainer? Which feature is not advisable for the self-presentation of the trainer?

The professional self-presentation of the trainer during the training is influenced by:

The professional self-presentation of the trainer during the training is influenced by:

Dodaj komentarz do The professional self-presentation of the trainer during the training is influenced by:

Are gestures advisable when conducting a class?

Are gestures advisable when conducting a class?

Dodaj komentarz do Are gestures advisable when conducting a class?

Which of the given qualities relates to a good trainer?

Which of the given qualities relates to a good trainer?

Dodaj komentarz do Which of the given qualities relates to a good trainer?

The Autopresentation of the trainer is a factor influencing:

The Autopresentation of the trainer is a factor influencing:

Dodaj komentarz do The Autopresentation of the trainer is a factor influencing:

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HoReCaTrainer
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  • Strona głowna
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  • szkolenia
    • Szkolenie dla kucharzy
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    • szkolenie dla barmanów / baristów / sommelierów
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    • zaloguj
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